Wycliff Douglas Provisions was opened with one focus — to deliver exceptionally fresh and carefully prepared ready-to-eat and ready-to-cook meats to restaurants, retail stores and private label clients.
We have the ideal team, equipment lines, and logistics to take on client requests, from small-batch, craft proteins to large-scale productions, that will satisfy your flavor profiles, fulfill your inventory requirements, and meet your delivery schedules.
Ultimately, our goal is to create your signature protein products that will bring your customers back time and time again.
No matter what you envision for your next protein, we have the talent, equipment, and experience to deliver it. Our R&D team of chefs and manufacturing veterans can create new recipes, match a recipe, or improve upon existing products.
We tumble, inject, marinate, smoke, slice, shred and package to your full specifications and satisfaction. With multiple lines, we also have the capability to produce allergen specific products.
We have deep experience preparing smoked brisket, pulled pork, marinated chicken, and craft Kielbasa-style sausage.
With fully automated smoke houses burning real hickory, our flavor profiles are Texas inspired, and then customized to your regional recipes.
Whether you need small batch or full-scale production, every case from WDP is filled with hand-crafted, artisan sausage.
With a variety of casings such as natural and collagen, custom spice blends and unique recipes, we are well equipped to craft your next best seller.
WDP’s Real-Time Inventory Control provides the peace of mind our clients expect when managing their supply chain. From full accounting of inventory levels to detailed communication of movement records and tracking, our highly experienced staff ensures that your inventory information is always kept up to date. WDP has both backward and forward ingredient traceability.
We understand the adversity and challenges of reliable, safe product supply to your operation and offer the following value-added services: